Our second ever Limited Edition is a collaboration with renowned Cider makers SAXBY’S from Northamptonshire. Based on a Normandy style Pommeau, 3-year aged dark rum has been blended with cider apple juice and a little honey, then finished in oak cider barrels to create a 40.5% Cider Barrel Finished Apple Rum.
10% of the profits from this bottle will go to The Youth Sports Trust via the amazing Paddy’s Project 52.
On the nose; heady apple aroma, fresh soft fruit; strawberries, bramble. Cider and a hint of oak coming through later.
To taste; huge buttery cream notes to start, sweet, stewed apple and dried fruits; Port or Madeira like. Dark peppery rum in the background. Treacle tart. Everything elevated by slight acidity and complex aromatic sweetness of English Apples.
Orders will be shipped in October